Who will be the Master Chef on the Costa del Sol?
Seven of the Costa del Sol’s best chefs, whose restaurants have won Michelin stars, will come together on Sunday 18th June, for the third edition of Unidos, a gala dinner in Puerto Banús port, which will showcase what the local area has to offer.
Co-organised by Cívitas, the event is aimed primarily at foodies and will take place at the Muelle de Honor, with flamenco artist David Palomar there to liven up the evening with his show, Universo Cádiz.
The following chefs will serve two of their own creations, an starter and a main course, for 220 lucky people who can book this exclusive experience for 300 euros a person (plus tax):
- Benito Gómez, from Bardal;
- Mario Cachinero, from Skina;
- José Carlos García, from José Carlos García Restaurante;
- Mauricio Giovanini, from Messina;
- Diego Gallegos, from Sollo;
- Fernando Villasclaras, from El Lago;
- and Diego del Río, from Boho Club.
The seven chefs, said they are very pleased to be taking part in this third UNIDOS event, as it is a chance to get together with fellow chefs who are good friends, but also professionals with mutual admiration.
Reservations can be made by telephone (952 909 800) or through the official website of Cívitas Puerto Banús: https://puerto-banus.com/eventos/unidos-chefs-de-malaga-con-estrella-michelin/
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